Garlic oil - useful properties and applications

The benefits of garlic (Állium satívum) have been known for more than a thousand years. It is added to culinary dishes, consumed raw, pickled, dried. For healing purposes, various tinctures are prepared from it. Their effect on the body is unique, but alcohol-containing drugs are not suitable for everyone. As an alternative, there is an equally effective composition - garlic oil. The spectrum of its action is so wide that, it seems, there is no disease that is beyond its power.

The benefits of garlic oil and its properties

The main properties confirming the advisability of preparing it at home:

1. Antibacterial, anthelmintic action. It relieves the body of parasites, viruses, bacteria.
2. Immunomodulating effect. It has powerful barrier functions. It can prevent infection by infection. Accelerates the healing process from Koch's wand, bronchitis.
3. A stabilizing property - we are talking about the balance of trace elements (potassium, magnesium, sodium), also normalizes the internal environment of the body.
4. Improves the digestive system, peristalsis. Promotes good production of gastric juice. It is an effective fastener for diarrhea.
5. Good bile remedy.
6. Has a regenerative property. Refreshes the cells of the dermis, improves the functioning of the glands It has a rejuvenating effect on the whole body.
7. Wound healing. It is an effective remedy for trophic ulcers and wounds complicated by infection.
8. Detoxifying property. Being a strong antidote, it is able to remove toxic substances from the body.
9. Restores reproductive function. Establishes the sexual sphere. Smoothes the symptoms of menopause.
10. Pain medication. Able to cope with pain manifestations and inflammatory processes.
11. Cleansing vessels. It fights against spasms, adjusts pressure, the work of the heart muscle.
12. Urinary. Removes excess water from the body, relieves swelling.
13. Preventing the growth of cancer cells. Fights malignant tumors.
14. Lowering blood cholesterol.
15. The warning appearance of atherosclerosis. Good prophylactic.

Garlic oil can not cause harm to the body safely and seriously. But there is a group of people who are recommended to abandon the use of infusion.

What are the contraindications?

• The acute form of kidney disease, with the defeat of glomeruli.
• The acute form of peptic ulcer of the intestines and stomach.
• Lactation. Women who are breastfeeding should not use the garlic oil inside.

There are also categories of diseases in which, before using garlic oil, it is advisable to consult a doctor or take a more careful look at the changes inside the body:

1. Epilepsy. Consultation of the attending physician is required.
2. Diabetes. Before using the oil, check the blood sugar level.
3. Severe diseases. Doctor's advice required.
4. Pregnancy. On the advisability of taking consult with a gynecologist, who are registered.
5. Taking any medications. Garlic oil is able to smooth the effect of medicines. If the course of treatment is antiviral drugs, then folk healing is better to temporarily postpone.

Often the fact that it is better to prevent the disease than to treat it later is forgotten in everyday life. “Bells” begin when the fact of the disease is on the face. In the case of diseases of atherosclerosis and arterial hypertension, self-medication with oil is not allowed. This is explained by:

1. Garlic oil is able to normalize pressure by acting on adrenergic receptors, as well as anti-atherogenic effects. This is the reason for the appointment of ACE inhibitors and sartans, which are able to replace the oil.
2. It promotes the elimination of cholesterol, subject to the systematic intake of oil throughout life. Studies confirm this effect on the body, but in a minor form. In case of disease, it is advisable to use more effective drugs.
3. It has an effect on the body similar to cucumber, it can also remove swelling, removes cholesterol and is effective in lowering blood pressure. Fiber improves the digestive processes in the intestines. In its action, a vegetable is more harmless than garlic oil.

People tend to get sick and leave processes to chance by no means. There are many drugs of chemical origin, which are better and more effective will be replaced by garlic oil.

What diseases can garlic oil have? Homemade Recipes

Garlic oil is sold in pharmacy chains. It can be seen as a liquid composition in a glass container or in capsules and powders. Such a medicinal substance will not be difficult to prepare at home. The only difference from the pharmacy is a variety of oil bases.

1. Garlic oil (base - sunflower). Garlic (1 head) is peeled, loose teeth in two halves. Add chopped slices into a sterilized container and cover with a lid. Unrefined vegetable oil (500 ml) is heated (180 degrees). Combine with garlic and set aside in a cool place (not a refrigerator). After 7 days, filter through a dense gauze layer. Placed in sterilized jars. Keep in the refrigerator.
2. Atherosclerosis. Oil is used onion and garlic basis (15 drops each). Introduced into a container of water (200 g), consumed 30 minutes before meals 4 times a day.
3. Flu virus. Timely intake of such oil can prevent the disease. In case of infection with influenza, acute respiratory diseases, a mixture of honey (20 g) and oil (5 ml) is used for quick recovery. Tea with the addition of garlic oil (5 drops) also has an effective effect. It is important to use a healing agent every 3 hours.
4. Respiratory disease. Complex treatment achieve a quick result. Oil is added to a cup of tea or juice. With it they do rubbing and massage. For rubbing, it is enough to apply two to four drops on the hands and walk on the surface of the patient's skin with light massage movements. Particular attention should be paid to the temples, wrists, neck and occipital area.
5. Heart problems, pulmonary diseases, maintaining immunity. Vegetable oil (100 ml) is mixed with small salt, garlic, passed through a press (5 cloves). The resulting composition is mixed with mashed potatoes or simply taken with bread.
6. With bronchitis. Garlic is crushed to a state of gruel, mixed with oil. This composition rub the back and chest, places in need of treatment. The medicine has a positive effect on osteochondrosis and radiculitis.
7. From constipation, gastritis. With ischemia and shortness of breath, atherosclerosis of the brain. Given the complete lack of connection between diseases, garlic oil can be called a panacea for various pathologies. Accepted for a quarter, three times a day, 1 teaspoon before meals (30 minutes). After a month's break, the course is repeated.
8. With rheumatic pains. Garlic finely crushed by the press. Mix with vegetable oil and spread on a gauze napkin. Compress is applied to problem areas with pain symptoms. Withstand an hour and a half.
9. Thermal and chemical burns. For healing from burns, apply essential oils made from garlic. Garlic oil (2 drops), rosemary oil (2 drops) are mixed and added to clean water (10 ml).This mixture makes applications on the affected areas.

A pharmacy, convenient form of release offers for use garlic oil in capsules. It is easy and simple to use, does not require additional preparations and energy costs. Also, due to the shell, a stable garlic aroma is not felt. The composition of the substance includes amino acids, vegetable glycerin and gelatin. The properties of the capsules positively affect the systems in the body are endless. By their characteristics, capsules are superior to home recipes.

There are people who, for some reason, do not perceive vegetable oil, for this purpose a lot of recipes have been invented, which are based on:

1. Butter. Soften butter (200 g) at room temperature. Add chopped garlic (7 cloves), and chopped greens can be added depending on your preference. All ingredients are mixed until evenly distributed. Salt and pepper are added to the mass, mixed until smooth, placed in the refrigerator.
2. Flaxseed oil. In itself, it is rich in useful components, and in combination with garlic is a storehouse of important properties for the body. It is especially valuable for the prevention of stroke. Allows you to reduce the risk by 38%. Garlic is peeled (20 g), ground to a state of gruel, and transferred to a clean container. Flax oil (200 ml) is added, refrigerated for further storage. Do not forget to shake several times a day for 7 days.
3. Quick recipe. Garlic is sorted into cloves (2 heads), cut into two halves. Slices down spread on the pan. Pour oil depending on preference (400 g). Thyme and black pepper are added. They are placed in an oven heated to 150 degrees. They languish for about an hour. Cool, transfer to clean dishes and store in the refrigerator. Shelf life is limited to 30 days.

Advice! When deciding on any oil, it must be borne in mind that it is better to use refined oils for cooking, since they contain less Omega-6. The best oil is considered olive.

Undoubtedly, pure garlic is useful, but its use is not always appropriate due to the persistent smell. Oil is able to neutralize a specific aroma, while retaining all the beneficial properties.

The main advantage can be called the ease of preparation and budgeting of the ingredients. It also does not require a lot of time.

The convenience of the manufactured forms makes the drug substance universal. It can be used as an independent healing product, as well as adding as seasonings, flavorings to your favorite dishes.

Video: garlic oil recipe