How to clean aluminum cookware at home

Aluminum is a soft and malleable material, it quickly becomes dirty and easily deteriorates when not cleaned properly. This problem becomes relevant when it is necessary to rid aluminum dishes of grease, scale and carbon deposits. Experienced housewives clutch their heads, not knowing what to do in such a situation. Today we will consider the basic rules for caring for kitchen utensils and the nuances of cleaning it.

Rules for cleaning aluminum utensils

1. Before washing dishes from aluminum, wait for it to cool completely. Otherwise, all the fat is absorbed into the heated material, it will be much more difficult to get rid of pollution.
2. Do not rinse hot utensils with cold water. This can lead to deformation of the dishes, its darkening, cracking and other problems.
3. If you intend to wash the dishes, first let them cool, then soak in a mixture of water and soap shavings. Food and other contaminants will stick out, you can easily remove them with a sponge and dishwashing gel.
4. To prevent stains from appearing on the metal, wipe the dishes dry with a soft cloth after washing. Never leave aluminum utensils to drain, do not put in the dishwasher.
5. To clean the surface of kitchen utensils, a boiling method is used. Large dishes are selected, a pan of aluminum is placed in it and boiled with water and soda.
6. Do not use hard sponges or brushes during cleaning. A soft cloth or foam sponge is suitable for manipulations. After cleaning, wash the dishes under the tap and wipe them off.
7. Never use abrasive or alkaline products to clean aluminum dishes. So you only damage the surface, dirt will clog into the cracks later.

Shine aluminum dishes

Cookware of this type often loses its original appearance due to a violation of the operating rules. But do not despair, restore the splendor to the strength of even an inexperienced mistress. There are several ways that we will consider in order of priority.

1. If you need to get rid of darkening on the surface of the container, use cucumber pickle, yogurt, kefir. Moisten a sponge in the composition and rub, then leave for 2 hours, wash the dishes thoroughly. If there are dark spots inside the container, you need to fill in the kefir in the cavity and leave for 4 hours. By analogy, the pan must be washed and dried well after handling.
2. 6 or 9% acetic solution will help to restore the shine. Arm yourself with a soft cloth, dampen it in vinegar, rub well on the darkened surface of the dishes. Then rinse the container, walk with a dry cloth to collect excess moisture.
3. To give the original appearance of the inner part of aluminum utensils, it is necessary to pour cold filtered water to the top in its cavity. Put the pot on the stove and wait for the boil. Then, inward, dip a few cut onions and wait 10 minutes. Turn off the burner, wash the dishes with a sponge and dry.
4. Useful in this case is the use of apples. Their cavity contains acids that corrode plaque on the surface of aluminum utensils. It is enough to cut the fruit in half, remove the middle, and grate the aluminum with flesh. Such a simple move will help you return the dishes to their original shine.
5. If you have tooth powder, use it. Gruel by mixing the bulk composition with drinking water. Rub this mass on the darkened or shining places on aluminum utensils.Leave it literally for 5-10 minutes, then remove the excess with a soft cloth. Finally, wash the utensils thoroughly.
6. Some housewives have adapted to get rid of darkening and loss of shine using a conventional pencil eraser. Manipulation is not difficult. Rub the place of contamination until it shines.

Cleaning aluminum dishes from greasy stains

The appearance of traces of fat on the surface of dishes is a natural phenomenon with the regular use of aluminum kitchen utensils. Such complex contaminants can be deduced if you look closely at the methods described below.

1. Prepare a basin in which the dirty dishes will fit. Pour warm filtered water into this basin, add the dishwashing detergent and whip the liquid into the foam. Lower the aluminum pan or pan, leave for 1 hour. After this time, wash the kitchen utensils well with a soft sponge and wipe with a cloth.
2. If fat has appeared inside, pour clean drinking water into the container cavity, add vinegar and lemon juice in equal amounts. Put the dishes on the stove and boil the contents for a third of an hour. Pour out the liquid, cool the container and wipe it with a sponge.
3. If it is necessary to carry out a general cleaning of the cutlery, prepare a container for boiling. Pour water into it and pour citric acid, mix. Send the appliances inside, simmer over high heat for 10 minutes. Wipe with a sponge, rinse, dry.

Cleaning aluminum cookware from carbon deposits

1. Before proceeding with the procedure, the container must cool. Otherwise, deformation of the dishes may occur in contact with cold water.
2. If soot does not have time to soak into the cavity of the material, resort to using a soap solution. Grate half the hob of hosmyl on a grater with medium holes. Send shavings in 1.5-1.8 liters. water with a temperature regime of about 40 degrees. Place the cooking utensils inside. Wait at least 25–35 minutes.
3. Difficult stains can be easily removed. To do this, prepare a liquid mass and grind products in it. At 9 liters. water, take more than half of the bar hozmila, 300 gr. soda and 120 gr. glue (silicate). The boiling procedure should not last more than 4 minutes.
4. After cleaning, rinse the dishes thoroughly with running water. Leave the product to dry under natural conditions. If the dirt is weak, they can be removed with a foam sponge or soft cloth.

Descaling aluminum cookware

1. If tap water is hard, scale will appear on any dishes when cooking. As for aluminum products, plaque forms extremely quickly on them. Do not rub the surface strongly, otherwise you risk damaging the walls.
2. To properly descale, you need to take into account some nuances. If plaque is persistent, it is necessary to boil the product in a soap solution with the addition of silicate glue and soda ash. The recipe has already been mentioned.
3. If the scale is a small layer, then you can get rid of it with ammonia. For this, pour 5 ml. composition of 3-4 liters of water. Add 40 gr. baking soda and 20 gr. laundry soap. The resulting solution must be scrubbed. Rinse aluminum containers with running water.
4. Also, table vinegar can cope with the task. Fill the pan with water and add 120 ml to it. vinegar. Boil a quarter of an hour. After the manipulation, drain the liquid and rinse the container with non-hot water. Dry with a towel.

How to care for aluminum utensils

In order not to face the problem of cleaning aluminum containers from carbon deposits and grease stains, you need to know the rules for caring for aluminum.

1. If you purchased a new container made of this material, boil the product in salt water before use.During the procedure, the metal acquires an increased stiffness coefficient. As a result, ashes and scale will stick less to the walls.
2. To keep dishes shiny, wash containers with soapy water and ammonia.
3. To keep the gloss of the dishes as long as possible, the products must be cleaned with tooth powder. To do this, apply the composition to a damp cloth and soft fibers. Wipe the surface thoroughly.
4. To avoid stains in the pots, it is not recommended to cook potatoes and dishes without salt in a container made of such material.

Cleaning aluminum cookware requires certain rules. Do not wash utensils if they have not cooled to room temperature. The use of abrasive products and hard sponges is prohibited. Pay attention to the above effective cleaning methods.

Video: how to wash an aluminum pan from burning and fat