Cucumber Patti F1 - description and characteristics of the variety

Hybrid Patti is very popular among experienced and novice growers. It is an achievement of Russian breeders, has an average ripening period for fruits and belongs to self-pollinating plants.

Grade Features

Patti's hybrid shows good yield in all conditions. Its cultivation is allowed both in a closed, heated greenhouse, and in open beds. In addition, some vegetable growers speak of a unique feature of the plant - it successfully grows and bears fruit well on balconies and window sills of apartment buildings, which, in turn, makes it possible for those people who do not have a summer cottage to grow home cucumbers.

Important! The variety steadily responds to the occurrence of common diseases and is characterized by its unpretentiousness.

Patti F1 belongs to the high-yielding hybrid varieties. Fruits are distinguished by good taste characteristics, which allows them to be used both fresh and used for preparing blanks for the winter.

One of the minor disadvantages of the variety is the short shelf life of fresh fruits.

Fruit Characteristics

The fruits of Patti F1 are distinguished by their regular, cylindrical shape and small size. The length of each green stuff reaches no more than 11 cm, and the mass ranges from 60 to 90 g.

The surface of the fruit is painted in a rich shade of green and covered with bright stripes. The presence of small tubercles on which small, sharp thorns are located is characteristic of the fruits of this variety.

From other representatives of this culture, the Patti variety is distinguished by the attractive appearance of greenery, their uniform size and good taste characteristics. Thanks to the sugar, which is part of the pulp, the taste of the cucumbers is sweetish, without pronounced bitterness and any extraneous flavors.

The pulp is colored in a light shade of green, has a good density and contains small seeds. Fruits tolerate long transportation.

The Patti variety belongs to indeterminate hybrids with an average ripening period. The bush is characterized by the presence of a large number of large tops, painted in a dark shade of green. Inflorescences of a female type form on the bushes.

Growing Features

Agronomists recommend germinating Patti seeds in advance. Growing seedlings begins in the period from late April to early May. Planting of seed is carried out according to the classical scheme:

1. Seed disinfection. The seed is disinfected in a weak solution of manganese, which is diluted independently. An alternative to potassium permanganate can be any disinfectant solution purchased in a specialized store.
2. Soil selection. An important step in seed germination is soil selection. Experienced gardeners advise using peat, nutritious soil, can be purchased at any flower shop.
3. The choice of containers. The selection of containers for germination of seeds is approached with particular responsibility. They should have thin, smooth walls, which can guarantee their easy separation from the earthen coma. If you neglect this rule, seedlings can die due to serious damage to the root system during transplantation.
4. Sowing. Seeds are placed in the soil to a depth of 1.5-2 cm. The soil for planting should be preheated to room temperature.
5. Greenhouse conditions. To create optimal conditions and increase the percentage of seed germination, it is recommended to cover containers with a dense film or glass. After germination of the seed material, these materials are removed.
6. Maintenance of temperature conditions. The temperature in the room should not fall below +13 degrees Celsius.
7. Regular watering. Moderate irrigation with standing water should be carried out. Excess moisture will lead to decay of the root system and death of young plants.

Transplanting seedlings is carried out in mid-May, subject to stabilization of the temperature and favorable weather conditions. Seedlings should be planted by transshipment to reduce the risks of damage to the root system.

Care Features

When growing a Patti hybrid, agronomists recommend observing basic rules of care:

1. Regular watering. Watering is carried out as the topsoil dries up. It is forbidden to water plants with cold water with a high content of chlorine.
2. Top dressing. The plant responds well to the systematic introduction of mineral fertilizers into the soil.
3. Topping. Pinching young plants allows you to get a good harvest.
4. Regular loosening of the soil. Loose soil passes moisture well and provides access to nutrients to the root system.
5. Timely weeding. Weed growth leads to soil oxidation, which negatively affects the health of the plant.
6. Timely harvesting. Mature greenbacks that remain on the bushes slow down the formation of new inflorescences.
7. Preventative treatment. Experienced vegetable growers recommend regularly inspecting the bushes of cucumbers for insects and carry out preventive treatment. During active growth, chemical treatment is allowed. During the growing season and the formation of fruits, processing is carried out using folk methods.

Compliance with all the rules for the care of the variety will achieve a high level of productivity, guarantees the rapid growth of plants and their proper development.

Hybrid Patti is chosen not only by experienced gardeners, but also by beginner summer residents. Due to the unpretentiousness of the variety, good taste characteristics and versatility, its popularity is growing every year.

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