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With the advent of autumn comes the mushroom season. Experienced mushroom pickers do not face the problem of poisonous mushrooms, but what should beginners do? Moreover, in nature there are conditionally edible mushrooms. So, for example, a satanic mushroom (Boletus satanas). Such a mushroom can be eaten only after ten hours of cooking. But after such a procedure, the taste of the fungus becomes inedible, accordingly, many mushroom pickers refuse the idea to profit from it.
Short description
In appearance, the satanic mushroom is very similar to an ordinary mushroom, which is why they are often confused. This similarity is too dangerous for health, given that boletus is not at all harmful to humans and should not undergo heat treatment so carefully. It is important to remember that such a fungus is small enough for the manifestation of symptoms of poisoning.
His hat is pillow-shaped, smooth, covered with a thick film. The color is dirty gray, olive, or with a yellow tint. From the inside, the hat resembles a sponge-like substance, light yellow or green in an older fungus. As for the leg, it practically does not differ from the boletus. Thus, confusing mushroom pickers. The leg is rather massive in appearance, in diameter it can reach 10-13 cm, height - in the region of 22 cm.
To distinguish a satanic mushroom from another - it is necessary to cut the leg. Initially, it turns blue, and after red. This happens from the reaction of air to the toxic substances of the fungus. There is another way to distinguish a poisonous mushroom - the smell. In Satanic, it is specific, resembling spoiled onions, but do not forget that if the mushroom is still young, the smell may be absent. Therefore, first of all, still pay attention to the cut, and this is best done immediately, without waiting for the return home. The chemical reaction may end, and it will no longer be possible to determine edibility.
Where is it growing?
Virulence
In its raw form, the mushroom is very poisonous, about 1 gram is enough to provoke a severe upset of the food system. It grows on calcareous soil, as a family and individually. The satanic mushroom therefore received such a formidable name. Its cunning to be almost identical in appearance with edible mushrooms and at the same time inside poisonous and too life-threatening.
Mushrooms "twins"
There are several types of mushrooms, to which the satanic mushroom is very similar, and with which it is often confused:
- Brown Oak - hat 6-22 cm, yellowish color, when pressed, a viscous liquid will stand out.
- White boletus - hat 5-10cm, silky to the touch, light brown in color, brown leg brown. The smell is pleasant.
Also, inexperience can be confused with such mushrooms as:
- Mottled oak.
- Golden pink boletus.
- Legal boletus.
The first signs of poisoning
If, nevertheless, the satanic mushroom was mistaken for edible and eaten food, you must definitely listen to your body. Doctors distinguish certain symptoms that indicate poisoning:
- vomiting
- nausea;
- stomach ache;
- diarrhea;
- cramps in the limbs;
- causeless severe headache;
- disorientation;
- hallucinations;
- complete or partial loss of consciousness;
- Sopor.
If suddenly after eating mushrooms within two hours such signs began to appear, it is necessary to immediately call an ambulance. In case of mushroom poisoning, in no case should you self-medicate, it is always dangerous for your health! With this poisoning, the body is completely dehydrated, the kidneys and liver stop working, and breathing problems begin. In this case, the entire nervous system is completely paralyzed.
First aid
- Call a doctor.
- It is desirable to provoke vomiting with a solution of potassium permanganate - this method will not only help the poisonous product come out, but also effectively wash the stomach. A solution of manganese will kill a large number of harmful substances.
- After the first procedure, you need to drink a warm soda solution (2 teaspoons of soda per 1 liter of water).
Video: Satanic mushroom (Boletus satanas)
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