Chocolate hair masks: 9 recipes

With chocolate you can not only cheer up, but also put your hair in order. By all rules, the composition is suitable for dark-haired beauties, since the active components have coloring properties. Chocolate-based masks strengthen the follicles, accelerate growth, make curls shining and smooth. In addition, home remedies smell pleasantly and leave a fragrance for a long time in the structure of the hair. Consider the main features in order, here are the popular recipes for masks.

Indications for the use of chocolate masks

• too dry hair;
• frequent exposure to staining, perming;
• slow growth of hair;
• mass loss, earlier appearance of bald patches;
• thin, thin hair;
• itching of the scalp, dandruff, seborrhea;
• stiff hair;
• fragility, section.

Contraindications to the use of chocolate masks

• light hair, which is often electrified;
• light and light brown strands;
• individual intolerance to chocolate;
• microcracks, wounds on the scalp;
• too oily hair.

Features of using chocolate masks

1. A specialty chocolate is sold in the cosmetics store and pharmacy, which is suitable for making hair and skin masks. It is advisable not to melt the food product, but if there is no other option, omit this item.
2. When using a regular chocolate bar, buy a product with a cocoa content above 60%. Other compounds are poorly washed off and do not fulfill their function.
3. There is a chocolate cosmetic oil that has the same effect. Therefore, you can safely replace them with a product tile or powder composition.
4. To get rid of individual intolerance, do a preliminary test before applying the mask in bulk. To do this, distribute the composition over the skin behind the ears, soak for 10 minutes, evaluate the result.
5. If you take chocolate in briquettes for a homemade product, first grate it on a grater or break it into cubes. Only then put in a steam / water bath, heat until liquid.
6. To prevent burns, let the mask stand for a while after mixing all the ingredients. Let it cool to an acceptable level.
7. If the chocolate mask contains lumps, you can hardly wash them out of the shock. Therefore, to create a homogeneous texture during mixing use a blender, mixer.
8. Chocolate masks should be applied only to dirty hair, so do not wash your hair for 2 days before the procedure. With clean strands, the mask will be washed off poorly.
9. Before distributing the composition, moisten the curls with plain water so that the nutrients are better absorbed. To enhance the effect of the mask, create a greenhouse effect with polyethylene and a scarf.
10. The frequency of use of chocolate masks varies from 2 to 3 times a week. Do not overdo the course, therapy lasts 1 month maximum. Then you need to take a break of 2 weeks.

Yolk with kefir

1. Whip the egg yolks into foam, the number is selected taking into account the length of the mop (from 2 to 4 pcs.). Add to them 45 ml. fat yogurt, heat the composition to 45 degrees.
2. Chicken yolks fold at 60 degrees, so do not overdo it. In a separate bowl, melt half the bar of chocolate, after rubbing it.
3. Immediately add to the egg composition, apply to the hair. Rub into the root zone, insulate, leave for a third of an hour. Rinse with shampoo a couple of times.

Cocoa Milk

1. For this mask, you need a teaspoon of dried eggshell, 25 gr. cocoa powder, 90 ml. fat milk, 10 ml. vegetable oil and 60 gr. cosmetic chocolate.
2. Mix these ingredients, place them in a water bath and heat a little. Get a homogeneous state, then moisten the curls. Apply the product, keep warm for 30 minutes.
3. Rinse with a decoction of herbs and shampoo. Egg shells can be made independently or purchased at a pharmacy. Do not make this mask more than 2 times a week, therapy lasts from 2 to 3 weeks.

Collagen with burdock oil

1. Buy a pack of collagen powder at the pharmacy, measure 20 g. and add water according to the instructions. Break the lumps, pour 25 ml. burdock oil, 5 drops of geranium ether.
2. In a separate bowl, combine 60 gr. cosmetic chocolate or take the product in briquettes. Melt in a steam bath, heat to a temperature of 50 degrees.
3. Add this mixture to the previous one, make a mask. The main thing is to rub the product well into the basal area and stretch to the ends. Keep half an hour.

Cognac with an egg

1. Heat 60 ml. high fat milk, pour 40 g. cocoa powder, mix. Eliminate lumps, allow the composition to cool. In another bowl, beat a couple of yolks, add to the milk.
2. Pour into a mixture of 30 ml. cognac. Break a third of the bar of chocolate or grate. Melt in a water bath, pour into the main bowl. The product is ready, apply it and soak for 25 minutes.

Banana with honey

1. Take 65 gr. cosmetic chocolate, dilute it with water according to the instructions. You can also melt 1 tile in a steam bath. The main thing is to get a liquid mass with a temperature of 50-60 degrees.
2. In another container, grind 1 banana in a puree, add 55 ml. natural honey and 30 ml. milk. Heat the mixture too, mix with chocolate.
3. Cool the mask to an acceptable temperature, then apply to moistened combed hair. Keep warm (film, shawl) for 45 minutes, rinse.

Yogurt with butter

1. For this product, you need to take exclusively natural thick yogurt. Drain 60 g., Heat, pour 30 ml. almond oil and 10 gr. olive.
2. Grate 1/3 of the chocolate bar on a grater, transfer to a saucepan, melt. Add chocolate to yogurt and butter, pour 7 g. starch (rice or corn).
3. The tool can be applied. To do this, comb the curls and moisturize them. Stretch the product along its entire length. Do a scalp massage for 10 minutes. Remove product after 25 minutes.

Vodka with gelatin

1. Dilute 35 g. gelatin with hot water, let cool. When the grains melt, add a little vodka (1-2 teaspoons). Heat the product again, pour 30 g. dry mustard.
2. Make chocolate, you need to melt 70 gr. briquette or dilute with water the same powder composition. Add chocolate to a common bowl.
3. Do not wash your hair before the procedure. Stretch the product along its entire length, but do not touch the roots. If it is very necessary to strengthen the follicles, rub the composition into the scalp, but add 20 g to the mask. balm.
4. Keep the mixture under the warm cap of the shower cap and towel. The mask can be washed off after 30-40 minutes.

Honey with Sour Cream

1. Melt in a water bath 45–55 gr. honey, add to it a whisper of cinnamon, 10 gr. starch, 5 gr. gelatin. Pour in 60 ml. hot water, let stand for 25 minutes.
2. While the base is cooking, make chocolate. You need to melt a quarter of the tiles in a steam bath or in a microwave, then add 50 gr. sour cream.
3. Then the compositions are combined together and distributed along the entire length. The roots of the hair are given special attention, because you need to do a five-minute massage.
4. Keep the mask only warm, after 40 minutes you can rinse off. Get ready for the fact that the composition will be removed badly. Use shampoo several times.

Black Chocolate with Olive Oil

1. To prepare this mask, you must use a regular dark chocolate bar with a cocoa content of at least 63%. This indicator is considered optimal for hair treatment.
2. Melt the whole briquette, first chopping it into pieces. Add 35 ml. olive oil (you can replace corn, avocado or almond).
3. Make a test for the absence of individual skin intolerance. If there is no itching, spread the mask over the entire hair and the length to the ends. Keep under the film for 40 minutes, remove with water.

The basis of homemade mask recipes is melted chocolate. The use of both pressed tiles and cosmetic powder is allowed. The main component is mixed with yogurt, milk, sour cream, cocoa, natural oils, esters. To enhance the effect, mustard, gelatin, cinnamon is often added.

Video: miracle chocolate hair mask