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The Cossack variety owes its romantic name to the fact that its fruits are collected in long brushes similar in appearance to garlands or girlish braids. This variety, obtained by breeders of the Russian Federation, is recommended to be grown in glazed and film greenhouses. However, in regions of the country with a warm climate they are grown in open ground.
Grade Features
Tomatoes Cossack - medium-late ripening. This variety is indeterminate type, its bushes reach 1.9 m in height. The stems of the plant are flexible and curly. Usually they form a bush so that it has no more than three trunks. Leaves at the beginning of life are light-colored plants, but they grow dark green as they grow. The shape of the leaves is ordinary. From one bush, an average of 1.5 to 2.5 kilograms of fruit is removed.
Fruit characterization
Fruits do not differ in universality in use. They are very good to eat raw and add to summer salads, however, they are suitable for preservation only in the form of tomato juice, as their thin peel bursts if canned whole.
Growing Features
The cultivation of tomatoes Cossack begins with the germination of seeds for seedlings. Seeds are planted in small containers filled with nutritious soil, to which humus or peat are added. At the initial stage of growing seedlings, before diving, they feed her twice, introducing liquid fertilizer for seedlings once every 7 days.
After 60-65 days, seedlings are planted in the ground. In this case, the planting site and plant roots should be treated with a solution of phytosporin to protect against fungal diseases. It is also required to feed the plants with trace elements.
Seedlings are planted so that there are no more than 4 plants per square meter. Like many varieties of indeterminate type, the Cossack requires garter shafts to the support, which can be the trellises or the hull of the greenhouse itself. Because of their high growth, Cossack bushes are planted with a significant interval, according to the scheme of 50 by 50 cm. The vegetative period is quite long, from the appearance of the first loops to the moment when the first crop can be removed, it takes up to 120-125 days. Caring for plants requires regular watering, loosening the soil and fertilizing the bushes.
Care
The best water temperature during irrigation is from 18 to 20 degrees, but in any case, it should not be lower than 15 degrees. The best effect is achieved with drip irrigation. If such irrigation cannot be organized, it must be borne in mind that each bush should receive 5-10 liters of water every 8-12 days. To protect against fungal infection and ensure aeration of the roots of plants, it is good to loosen the soil.
In the greenhouse, it is necessary to maintain humidity from 65 to 70%. This will ensure normal pollination of tomatoes and fruit setting. If the humidity is higher, this leads to the fact that the pollen of the flowers sticks together, which prevents them from being pollinated. On the other hand, excessively dry air also does not contribute to pollination, since pollen simply scatters and does not fall on the pistil of the flower.
Fertilizers are applied throughout the entire period of growing tomatoes.Feeding should be done regularly, remembering that exceeding the norm is fatal for this variety.
A very good effect is achieved by mulching the soil. This prevents weeds from growing, and protects the soil from drying out, and fertilizes it. In addition, if there is no drip irrigation, the mulch breaks up water droplets into smaller ones and they are better absorbed into the soil.
Opinions of summer residents
Tomatoes of the Kazachka variety have been repeatedly included in the list of the most popular tomatoes grown in greenhouses. Gardeners appreciate it, first of all, for a peculiar aroma, thin peel, wonderful characteristic sweetish taste and very juicy pulp. Survey respondents emphasize the beauty of both the fruit and the bush of these tomatoes, good resistance to late blight, and a large number of tomatoes in one brush.
Variety Kazachka is another successful work of Russian breeders. Tomatoes of this variety have an original pleasant taste and smell, thin skin. Unusual elegant coloring and glossy shade give the fruits of this variety an attractive presentation. Tomatoes Kazachka are excellent for both industrial cultivation and for individual farms.
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